Maslenitsa Week at ERWIN.RiverSeaOcean Restaurant | Рестораны Раппопорта

Maslenitsa Week at ERWIN.RiverSeaOcean RestaurantPancake menu by chef Andrey Palesika and pastry chef Tatyana Markina. Thin dough transforms into a thoughtful gastronomic creation.Pancake menu by chef Andrey Palesika and pastry chef Tatyana Markina. Thin dough transforms into a thoughtful gastronomic creation. On the menu: pancakes with chicken liver pâté, with marbled cheeks and truffle, with crab, salmon, eel, pike and porcini mushrooms, and chicken. Desserts: chocolate pancake rolls, pancake cake with raspberries, fritters with fresh berries, gluten-free coffee pancakes with cherries.