Seasonal Menu at the Mindal Restaurant | Рестораны Раппопорта

Seasonal Menu at the Mindal RestaurantNew Seasonal Menu at Mindal: Persian tomato soup, charcoal-grilled shawarma, Baku-style dolma, watermelon with feta and cherry. Summer with the aromas of saffron and reyhan (basil). Reservations: +7 (495) 730-50-19.Like a warm wind from the shores of the Caspian, filled with the aromas of saffron, pomegranate and fresh reyhan (basil), a new seasonal menu has arrived at the Mindal restaurant. Chef Fuad Aliyev turns to the gastronomic traditions of southern Azerbaijan and Persia, where every flavour is born from respect for the ingredient, and every spice becomes part of a centuries-old culinary culture. At the heart of the new dishes is everything that Eastern cuisine is valued for: ripe tomatoes, fragrant herbs, charcoal-grilled meat, noble spices and a subtle balance of flavours that is especially bright on warm summer evenings. Menu items: Persian tomato soup Okroshka with beef tongue on kefir / kvass Dovga Mackerel and bean salad Watermelon salad with feta cheese and cherry Chicken liver and cherry salad Charcoal-grilled chicken shawarma Charcoal-grilled lamb shawarma Cabbage dolma (Baku-style stuffed cabbage rolls) Persian beef lahmacun Ramiro pepper dolma Watermelon Cornelian cherry-rosehip compote Ayran To reserve a table, please call: +7 (495) 730-50-19 Address: Kievsky Railway Station Square, 2 (1st floor)