The Zaryadye restaurant has unveiled a special cocktail menu in collaboration with il Primo

The Zaryadye restaurant has unveiled a special cocktail menu in collaboration with il PrimoThe Zaryadye restaurant has introduced a special menu of drinks based on il Primo juices and nectars.The Zaryadye restaurant has introduced a special menu of drinks crafted with il Primo juices and nectars. The selection includes four cocktails featuring fruit and berry blends, as well as a mango and chamomile tea. Each drink is priced at 500 rubles. The "Gentle Pomegranate" is based on il Primo pomegranate juice, combined with vodka, pomegranate syrup, and lemon juice. The tartness of the pomegranate and the citrus acidity balance the sweetness, resulting in a fresh, vibrant flavor profile. "Cherry Orchard" showcases the cherry in several forms: il Primo cherry nectar is complemented by cherry-infused rum, cherry purée, and cherry syrup. A splash of lemon juice adds a touch of acidity, highlighting the cocktail’s rich, berry-forward character. In "Green Whim" il Primo apple juice is paired with melon syrup, absinthe, and a feijoa cordial. The fruit-driven sweetness meets herbal notes, while lemon juice brings a refreshing quality to the blend. "Milky Way" brings together il Primo orange juice, tequila, Blue Curaçao liqueur, grenadine, lemon juice, and simple syrup—creating a cocktail with a bright, citrusy taste. Rounding out the menu is a mango and chamomile tea. Mango nectar, purée, and syrup form a rich, fruity base, complemented by the delicate floral aroma of chamomile. This warm beverage is the perfect accompaniment to a leisurely stroll through the park or a relaxed conversation at the table.