Voskhod
Modern Russian cuisine and beyond
The Voskhod restaurant, like a spaceship, embarks on a new journey and enters another gastronomic orbit. The united company "Rappaport Restaurants" is relaunching a giant project in Moscow's Zaryadye Park and elegantly transforming the culinary universe of the post-Soviet space familiar to everyone. Modern Russian cuisine naturally acquires a fresh, light and ironic mood, and also unexpectedly interprets a variety of local ingredients, turning into a gastronomic territory free from prejudice. Chef Maxim Tarusin confidently introduced caramelized eggplant with walnut aioli and Poltava borscht with goose to the Voskhod menu, which are ready to compete for the palm with orzo pasta with crab and crab necks. A juicy crab burger with aioli sauce or risotto with porcini mushrooms and truffle attracts attention with a win-win combination of selected products. And chicken on a spit with Azerbaijani adjika is always ready to become an easy dinner for a fastidious Moscow beauty. A grand cheburek, carefully stuffed with lamb and beef, is a fun entertainment for those who love modern street food, and the Caviar Bar is a great reason to arrange a carefree champagne party. The new Voskhod Universe is a slightly ironic "Russian" (and not only) cuisine and an exciting atmosphere with panoramic views of the capital. The restaurant is ideal not only for lunch, but also for incendiary dancing on a weekend evening. Voskhod is one of the few places in Moscow where girls will want to wear a cocktail dress. And there is free parking right under the restaurant, so hairpins are an absolute reality all year round!
Москва, Варварка, 6 (парк «Зарядье»)
+7 (495) 531 04 30